Where to eat
Adega "O Caneco"
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Description
The menus are geared towards snacks, with the most notable being the sausage and cheese boards, the caneco burguer, the lamb stew and the francesinha. This space has a capacity for 50 people.
Featured Delicacies
- Galician
-style octopus
- Prawns “Guilho” style
- Sausage and cheese boards
-style octopus
- Prawns “Guilho” style
- Sausage and cheese boards
