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Description
Buffet restaurant with tasting of regional dishes. Selection of 12 hot and cold starters. 3 main courses. 6 desserts. Murganheira wines and sparkling wines. We do not serve soft drinks. 35 euros per person with drinks on the side.
Featured Delicacies
- Wild boar with chestnuts
- Goat stew
- Pickled quail
- Goat stew
- Pickled quail
