Where to eat
Côa Museum
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Description
Located in the magnificent surroundings of Foz do Côa, on a large terrace overlooking the Douro Wine Region, local products are the stars of the menu at the Côa Museu Restaurant. Good smoked meats, cheeses, mushrooms, asparagus, steak or rodião are some of the delicacies on the menu. Cod, river fish and sea fish are also on the menu, accompanied by alto-duriense olive oil and regional bread, and the gastronomic experience concludes with desserts in which almonds play a prominent role.
Featured Delicacies
- Pork Chop with Apple and Port Wine
- Salted Milk Lamb
- Codfish with Breadcrumbs
- Salted Milk Lamb
- Codfish with Breadcrumbs
