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Description
At the Hotel Medieval de Penedono Restaurant, we offer a complete gastronomic experience to all our guests. With signature dishes by Chef Antonieta Paula Costa, the menu tantalizes the taste buds with a fusion cuisine that combines traditional Portuguese food with modern style.
From 12 noon to 2.30 p.m. and from 7 p.m. to 10 p.m., the restaurant services at the Hotel Medieval de Penedono offer unique meals where the chef uses the best local produce.
Featured Delicacies
- Bísaro Pork confit with chestnut sauce
- Roast kid with sautéed potatoes
- Rump steak with villain sauce and fried potatoes
- Roast kid with sautéed potatoes
- Rump steak with villain sauce and fried potatoes
